STEAK GRILLED TOP OSCAR Prepared By - Laura Johnson

Timings: 09:00 am To 10:00 pm

8-oz. center-cut sirloin, topped with lump crabmeat and citrus butter sauce. Served with grilled asparagus and mashed potatoes.

Meal Type

Breakfast, Brunch, Lunch, Dinner, Snacks
  • Price $24.00
  • Serves: 2
  • Qty:

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